Conference Information:
Website URL: https://ais.cn/u/zIZram
Start Date / End Date: May. 12-13, 2021
Location: Guangzhou, Guangdong, China
Submission Deadline: Mar. 10, 2021
About the Conference:
2021 International Symposium on Food Science, Technology and Engineering (ISFSTE 2021) will be held on May 12-13, 2021 in Guangzhou, China.
As the 3rd International Conference on Biofilms (Asia-Pacific Biofilms 2021), the conference venue will be set in South China University of Technology along with the main conference. The symposium will be hosted by South China University of Technology and Southern University of Science and Technology, and organized by AEIC Academic Exchange Information Center.
ISFSTE 2021 will be around on Food Microbiology and Food Chemistry, Food Science, Food Safety and Health and other latest research fields. The conference provides an enabling platform for innovative scholars, engineers and industrial experts in the field of Food Microbiology and Food Chemistry, Food Science, Food Safety and Health to share scientific research achievements and cutting-edge technology, understand the academic development tendency, broaden the research ideas, strengthen academic research and discussion, promote cooperation in the industrialization of academic achievements. Distinguished scholars in related fields will give keynote speeches and share their latest research findings. This is undoubtedly the best opportunity for participants to introduce the latest developments and promote new cooperation. We hope that this conference could make a significant contribution to the update of knowledge about these latest scientific field.
Sponsors:
South China University of Technology
Southern University of Science and Technology
Co-Sponsor:
AEIC Academic Exchange Information Center
Call For Papers:
Topics:
1. Food Microbiology and Food Chemistry
2. Food Science
3. Food Safety and Health
More topics, please visit: www.asiapacificbiofilms-isfste.org/call_for_paper
Publication:
All accepted full papers will be published by Conference Proceedings and will be submitted to EI Compendex, Scopus for indexing.
Submission Guides:
1. The submitted papers must not be under consideration elsewhere.
2. All papers to be considered by ISFSTE 2021 can be submitted your paper to contact@apbisfste.org
3. Please submit the full paper, if presentation and publication are both needed.
4. Please submit the abstract only, if you just want to make oral presentation.
5. Should you have any questions, please contact us at contact@apbisfste.org
Registration:
For the publication on conference proceedings:
Items |
Fee (By RMB) |
Regular Registration (4 pages) |
3200 RMB/ paper |
Extra Pages (Begin at Page 5) |
300 RMB/ extra page |
Attendees without Papers |
1200 RMB/ person |
Attendees without Papers (Groups ≥ 3 people) |
1000 RMB/ person (≥ 3 people) |
Schedule:
Schedule |
||
May. 12 |
13:00-17:00 |
Registration |
May.13 |
09:00-12:00 |
Keynote Speeches |
12:00-14:00 |
Lunch |
|
14:00-17:30 |
Oral Presentations |
|
18:00-19:30 |
Banquet |
Contact Us:
Conference Secretary: Yvette Huang
If you have any inquiries, please feel free to contact us.
Email: contact@apbisfste.org
Phone number: +86-13922150841
WeChat: 13922150841 or scan the code
Copyright(C) 2021 International Symposium on Food Science, Technology and Engineering (ISFSTE 2021)